Description

• Alcohol %: 13.5%
• Decant Time: 30 minutes
• Taste: Buttery, Complex, Citrus, Mineral, Toasty
• Food Matching: Butter-poached lobster, Roast chicken with herbs, Creamy mushroom risotto, Goat cheese
• Grape Variety: Chardonnay : 100%,

Tasting note

2009年的肖夫山酒莊普尼夢雪山一級田德莫賽展現了普尼夢雪山一級園區著名的優雅與複雜性。這款酒散發著濃郁的奶油香氣，層次豐富，融合了柑橘和礦物質的味道，在口中創造出和諧的平衡。烘烤的基調和錯綜複雜的風味概況顯示出精心的釀酒工藝和精心培育的葡萄園。輕輕醒酒30分鐘，有助於展開其錯綜複雜的花束。搭配奶油燴龍蝦或奶油蘑菇意大利飯，將您的用餐體驗提升至新的高度。

The 2009 Au Pied du Mont Chauve Les Demoiselles is a testament to the elegance and complexity that Puligny-Montrachet Premier Cru is renowned for. This wine exudes a buttery richness, layered with citrus and mineral notes that create a harmonious balance on the palate. The toasty undertones and intricate flavor profile suggest meticulous winemaking and a well-nurtured vineyard. A gentle decant of 30 minutes will help to unfold its intricate bouquet. Pair this exquisite white with butter-poached lobster or a creamy mushroom risotto to elevate your dining experience.