Description

• Alcohol %: 13.5 - 15%
• Decant Time: 60 minutes
• Taste: Savory, Earthy, Mentholated notes, Broad, Volume, Soft tannins
• Food Matching: Braised beef, Truffle risotto, Porcini mushrooms, Aged cheeses
• Grape Variety: Nebbiolo : 100%,

Tasting note

1998年科德蒙特莫洛酒莊的恩里科VI巴羅洛，是對這片歷史悠久的產區的最佳詮釋。這款酒展現了堅實而樸實的特質，涼爽的微氣候和緊實的黏土質土壤賦予了它獨特的「陽剛」風格。它散發出複雜的鹹香氣息，並帶有明顯的薄荷味。口感上，它提供了豐富的廣度和體積，與柔和甜美的單寧相平衡。超過五十年的老藤賦予了這款巴羅洛深度和強度。開瓶醒酒一小時，讓它的錯綜複雜的層次得以充分展現，搭配燉牛肉或松露燴飯等豐盛菜餚，將帶來難忘的用餐體驗。

The 1998 Cordero di Montezemolo Enrico VI is a testament to the storied terroir of Barolo. This vintage presents a robust and earthy character, with a cooler microclimate and compact clay soil contributing to its 'masculine' profile. The wine reveals a complex bouquet of savory notes, underscored by a distinctive mentholated quality. On the palate, it offers a generous breadth and volume, balanced by an abundance of soft and sweet tannins. With over 50 years of vine age, this Barolo showcases the depth and intensity that only old vines can impart. Decant for an hour to fully appreciate its intricate layers, and pair with hearty dishes like braised beef or truffle risotto for an unforgettable dining experience.