Description

• Alcohol %: Assumed 13-14%
• Decant Time: 30 minutes
• Taste: Savory, Classic, Finesse, Authentic
• Food Matching: Roasted duck, Grilled lamb chops, Mushroom risotto, Beef bourguignon, Coq au vin
• Grape Variety: Pinot Noir : 100%,

Tasting note

2020年的杜布埃布洛特 - 沃爾奈一級園卡樂小教堂展現了這位年輕釀酒師對於誠摯與原汁原味釀酒的熱情。這款酒來自聲譽卓著的沃爾奈一級園，每一滴都透露出勃艮第獨特風土的精髓。它擁有鹹香和經典的風味，展現出非凡的細膩感和地域特色。口感上，紅色和黑色水果的和諧融合，支撐著精緻的結構和悠長的餘韻。開瓶醒酒30分鐘能進一步釋放其複雜的香氣和風味。搭配烤鴨或烤羊排等佳餚，將帶來難忘的美食體驗。

The 2020 Maxime Dubuet-Boillot Carelle Sous La Chapelle is a testament to the young winemaker's dedication to producing wines of sincerity and authenticity. Nestled in the prestigious Volnay Premier Cru appellation, this wine is crafted with meticulous care, reflecting the unique terroir of Burgundy. With a savory and classic profile, it exudes finesse and a true sense of place. The palate is likely to reveal a harmonious blend of red and dark fruits, underpinned by a refined structure and a lingering finish. Decanting for 30 minutes before serving will enhance its intricate aromas and flavors. Pair this exquisite red with dishes like roasted duck or grilled lamb chops for a truly memorable culinary experience.