Description

• Decant Time: 1 hour
• Taste: cedar, leaf, tobacco, bright red fruits, earthy, herbal
• Food Matching: grilled lamb chops, beef bourguignon, mushroom risotto, aged cheeses
• Grape Variety: Cabernet Sauvignon , Merlot ,

Tasting note

2002年的寶嘉龍展現了聖朱利安葡萄酒的永恆魅力。這款中等酒體的紅酒，散發著經典的雪松、煙草和鮮明紅色水果香氣，伴隨著泥土和草本植物的微妙氣息。口感上，嚴謹的單寧與生動、幾乎帶點酸澀的紅色水果完美融合，導向一個乾淨而集中的尾韻。此酒在全新的法國橡木桶中陳釀18個月，形成了精緻的結構，現在已經適合品嚐，特別是在醒酒約一小時後。搭配烤羊排或紅酒燉牛肉等濃郁菜餚，以襯托其鮮明的口感。

The 2002 Chateau Ducru-Beaucaillou is a testament to the timeless elegance of Saint-Julien wines. This medium-bodied red is adorned with a classic bouquet of cedar, tobacco, and bright red fruits, with a hint of earthy and herbal undertones. The palate is greeted with a harmonious blend of austere tannins and vibrant, almost tart red fruits, leading to a clean and focused finish. Matured for 18 months in new French oak barrels, this wine has developed a refined structure that is now ready to be enjoyed, especially after decanting for about an hour. Pair it with robust dishes like grilled lamb chops or beef bourguignon to complement its savory profile.