Description

• Alcohol %: 12.5%
• Decant Time: 60 minutes
• Taste: Intense minerality, Complex texture, Core fruit, Floral notes, Red currants, Brioche, Layered palate, Fresh finish
• Food Matching: Freshly shucked oysters, Grilled lobster, Sushi and sashimi, Goat cheese salad
• Grape Variety: Pinot Noir : 85%, Chardonnay : 15%,

Tasting note

2013年的菲麗寶娜歌雪園干型香檳，是香檳釀造藝術的典範。來自於馬恩河畔陡峭的葡萄園，這款香檳展現了濃郁的礦物質感和複雜的質地，這是其風土的標誌。以主要的黑皮諾和少量霞多麗混釀，經過精心陳年，釋放出層次豐富的核果、花香、紅醋栗和點點的法式奶油糕餅香氣。口感多層次，收尾清新振奮。開瓶醒酒一小時，方能充分欣賞其深度，搭配精緻海鮮或山羊乳酪沙拉，更能突顯其卓越風味。

The 2013 Philipponnat Clos des Goisses Extra Brut is a testament to the art of Champagne making. Hailing from a steep vineyard with a northward gaze across the Marne river, this Champagne boasts an intense minerality and a complex texture that is the hallmark of its terroir. The blend of predominantly Pinot Noir with a touch of Chardonnay has been meticulously aged, resulting in a wine that unfolds layers of core fruit, floral notes, red currants, and a hint of brioche. On the palate, it is multi-dimensional with a fresh and invigorating finish. Decant for an hour to fully appreciate its depth and serve with delicate seafood or a goat cheese salad to complement its exquisite profile.