Description
Soft berry and blackcurrant fruit with background earth and subtle oak is present in this medium-bodied, slightly austere and angular style of wine. It will benefit from another 2-3 years of cellaring and should keep well for 12-15 years.
- Alcohol %: 13.5%
- Decant Time: 1 hour
- Taste: Blackberry, Plum, Strawberry, Spices, Sichuan pepper, Mineral, Juicy cassis, Fresh raspberry, Cherry, Dark chocolate, Caramelization
- Food Matching: Roast lamb, Grilled steak, Mushroom risotto, Aged cheeses
- Grape Variety:
Cabernet Sauvignon
: 75%,
Merlot
: 21%,
Petit Verdot
: 4%,
Tasting note
2013年的力關酒莊展現了赤霞珠、梅洛和小維多三種葡萄的完美融合。這款聖朱利安的佳釀,以其經典的風味和細膩的香氣令人讚賞,香氣中巧妙地融合了黑莓、李子和草莓的香氣,並帶有微妙的香料和燧石的氣息。口感上,它揭示了多汁的李子和黑加侖子的和諧旋律,並帶有新鮮的覆盆子、櫻桃和淡淡的黑巧克力與焦糖化的暗示。中等大小、略為堅實的單寧賦予了它持久的美味。建議醒酒一小時後飲用,這款酒與烤羊肉或烤牛排等佳餚完美搭配。
The 2013 Chateau Lagrange is a testament to the harmonious blend of Cabernet Sauvignon, Merlot, and Petit Verdot. This wine from Saint-Julien exudes a savory classicism, with a nose that delicately balances blackberry, plum, and strawberry with subtle spices and a touch of flint. On the palate, it reveals a symphony of juicy plum and cassis, accented by fresh raspberry, cherry, and hints of dark chocolate and caramelization. The medium-sized, slightly firm tannins contribute to a gourmand persistence. With a decanting time of one hour, this wine unfolds beautifully, pairing exquisitely with dishes like roast lamb or grilled steak.