Description

• Alcohol %: 15%
• Decant Time: 1 hour
• Taste: Herbs, Plums, Cocoa, Licorice, Spice, Floral, Chocolate tinted fruits, Silky, Polished, Fresh
• Food Matching: Roast lamb, Duck confit, Mushroom risotto, Beef bourguignon, Dark chocolate desserts
• Grape Variety: Merlot : 85%, Cabernet Franc : 15%,

Tasting note

2019年格拉芙堡 - 波美侯特里岡德波瑟特展現了波美侯地區的精緻與魅力。這款酒含有15%的酒精度，建議醒酒一小時以充分釋放其複雜的風味。它呈現出和諧的草本香氣，成熟的李子，以及可可、甘草和香料的愉悅交織。花香和巧克力果實的暗示增添了酒的層次感。口感中等，質地柔軟絲滑，拋光般的新鮮感，最終在優雅的餘韻中達到高潮。這款酒與各種菜餚搭配得天衣無縫，從烤羊肉到黑巧克力甜點都是絕佳的選擇。

The 2019 Chateau La Grave a Pomerol Trigant de Boisset is a testament to the finesse and charm of the Pomerol region. This wine, with an alcohol content of 15%, is best decanted for an hour to fully appreciate its complexity. It presents a harmonious blend of savory herbs, ripe plums, and a delightful interplay of cocoa, licorice, and spice. Floral notes and a hint of chocolate-enriched fruits add to the wine's layered profile. The palate is greeted with a medium body, soft and silky texture, and a polished freshness that culminates in a refined, elegant finish. This wine pairs beautifully with a variety of dishes, from roast lamb to dark chocolate desserts.